Auxiliary equipment for chocolate panning

Indoor air conditioner is designed to supply dehumidified cold air needed for chocolate panning machinery.


Technical features of AC3000

  • Completely made of AISI304 grade stainless steel.
  • Air filter at the entrance of evaporator.
  • Moisture removing heaters at the output of the evaporator.
  • Radial blower with max. air flow rate 3000 m³/h.
  • Air flow rate adjustable.
  • Condenser with 5HP hermetic compressor.
  • Temperature and humidity sensor.
  • Total power consumption 220V 4.7KW.

Technical drawing of AC3000


Indoor climatization device is an auxiliary equipment for chocolate coating applications. It is designed to supply dehumidified cold air to a belt coater or coating pan. Provided conditioned air from the air cooling device will help to solidify the liquid chocolate covered on the centers. Air conditioner for chocolate panning sucks in ambient air and filtered air from the coating machines. It removes moisture from the air and cools it to feeds back to chocolate panning machinery. It can supply cold air to single coating cabin or two coating pans. Output of the air cooler has to be connected with a flexible aluminum hose to the hood of belt coater or to the blower of the coating pan.

Related equipment

Air conditioner can be connected with flexible aluminum pipe to coating cabin's hood or to coating pan's blower.


Manufacturer of confectionery machines. Chocolate machine, biscuit machine and cake machine.

BOSB Bakir ve pirinc san. koop. Mustafa Kurtoglu cad. No:5 Beylikduzu / IST / TR