Fast fluid conche

Designed to remove acidity and moisture of refined chocolate.


Technical features of HMC1000

  • Completely made of AISI304 grade stainless steel.
  • Horizontal agitation with variable mixing speed.
  • PID controlled heating.
  • Vertical heated reservoir with chocolate splashing disk and air suction.
  • Lobe type stainless steel chocolate pump with sieve filter.
  • Closed loop chocolate circulation or transfer to storage tank.
  • Loadcells.
  • Loading capacity 1000kg.
  • Total power consumption 380V 18KW.

Technical drawing of HMC1000

Description for the fast fluid conche

Fast fluid conche is horizontal chocolate reservoir with chocolate splashing and air suction. Designed to be used for removing bad smells and moisture of refined chocolate.


Manufacturer of confectionery machines. Chocolate machine, biscuit machine and cake machine.

BOSB Bakir ve pirinc san. koop. Mustafa Kurtoglu cad. No:5 Beylikduzu / IST / TR