Praline Paste Depositor
Double or single color hazelnut spread filling machine
Dry heated reservoirs with mixers, dry heated matrix, pneumatic suction and outpouring, servo driven vertical motion. Easy adjustment of filling volume.
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We produce single or double color spread filling machines for small workshops and medium-sized confectionery manufacturers.
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Technical features of TTSCF100
VIDEO LINKTechnical drawing of TTSCF100
Technical features of SCF1
VIDEO LINKTechnical drawing of SCF1
Description
Chocolate spread depositor is with servo motor driven vertical motion and pneumatic suction / outporing. It is with PID controlled dry heating elements. Heaters are 24V for safety reasons. Contains 2 hoppers with mixers. Filling volume is easy to adjust. Modular belt conveyor, jar feeding table and take-off table can be assembled to depositor.
TTSCF100 is praline filling machine with gear pump and assembled load cell which allows accurate outpouring. Equipment also can be used as chocolate melting and chocolate storage machine.
Auxiliary equipment
Ball mill is required for the refining process of the chocolate spread ingredinets. Storage tank is equipment to hold chocolate in homogenuous and liquid condition, it is used to feed the spread cream filling machine.