Add texture to desserts

Vibration sprinkler to decorate or to add texture to desserts like cookies, brownies, cakes, doughnuts. Can be mounted over wiremesh belt. Machine width depends of the belt width.


Technical features of SE-C

  • Completely made of AISI304 grade stainless steel.
  • Vibratory unit with frequency and intensity adjustment.
  • Can be designed for belt width from 400mm to 1500mm.
  • Sliding valves on reservoir to adjust the flow of particles.
  • Total power consumption 220V (KW. related to total used vibratory units).

Technical drawing of SE-C

Description for sprinkling device

Sprinkler for confectionery industry is a vibration device with adjustment of frequency and vibration intensity. It is used for sprinkling of different kinds of spices, sesame, salt, sugar, rice crispies, sprinkles and other small solid particles like nut pieces to give texture to the confectionery products. Adjustable openings can block any gate or can help to regulate sprinkled particles. Sprinkler can be manufactured in widths from 400 to 1500mm. Used number of vibratory units is related to the width of sprinkler.


Manufacturer of confectionery machines. Chocolate machine, biscuit machine and cake machine.

BOSB Bakir ve pirinc san. koop. Mustafa Kurtoglu cad. No:5 Beylikduzu / IST / TR