Chocolate Storage Tank
Resting tanks for chocolate storage
Chocolate storage tank we produce is made of AISI304 grade stainless steel. It is with PID controlled heating element. Continuous mixing and ON/OFF mixing, both are allowed. Rotation speed of the agitator can be adjusted.VIDEO LINK
Beside chocolate storage tank for laboratory use, we produce resting tanks for small workshops and medium-sized confectionery manufacturers.
Chocolate storage tank we produce is cylindrical. It is water jacketed with PID controlled heating element. Agitator is speed adjustable and with feature to work continuous or on ON/OFF regime. Water inside a twin-shell coat ensures heating and keeping a temperature of chocolate mass constant. Chocolate storage tank is used to store the liquid chocolate in constant temperature and homogenous structure.
Store your chocolate in water jacketed reservoirs completely made of AISI304 grade stainless steel and with side wall teflon scrapers.
Prevents thermal fluctuations inside the chocolate storage tank which may occur because of bypassing tempered chocolate back to storage tank. Tempered chocolate has to be heated to the temperature of the storage tank. Use decrystallization tube for the heat exchanging purpose.